1. Computer vision technology in the food and beverage industries
Author: [edited by] Da-Wen Sun
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food adulteration and inspection-- Equipment and supplies,Food industry and trade-- Quality control,Food processing plants-- Equipment and supplies,Image processing-- Methodology,Imaging systems-- Design and construction,Radiography, Industrial
Classification :
TP370
.
5
.
C66
2012
2. Food engineering systems
Author: / Edited by Arthur W. Farrall
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food industry and Trade -- Equipment and Supplies
Classification :
TP
373
.
F517
3. Handbook of food processing equipment /
Author: George D. Saravacos, Athanasios E. Kostaropoulos
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade-- Equipment and supplies, Handbooks, manuals, etc.
Classification :
TP373
4. Handbook of food processing equipment
Author: / by George D. Saravacos and Athanasios E. Kostaropoulos
Library: Ilam University Central Library (Ilam)
Subject: Food industry and trade, Equipment and supplies
Classification :
TP373
.
S2H3
2002
R
5. Handbook of hygiene control in the food industry /
Author: edited by H.L.M. Lelieveld, M.A. Mostert, and J. Holah
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food contamination-- Prevention, Handbooks, manuals, etc,Food industry and trade-- Equipment and supplies-- Design, Handbooks, manuals, etc,Food industry and trade-- Health aspects, Handbooks, manuals, etc,Food industry and trade-- Risk management, Handbooks, manuals, etc,Food industry and trade-- Sanitation, Handbooks, manuals, etc,Food processing plants-- Design, Handbooks, manuals, etc,Manufacturing processes-- Design, Handbooks, manuals, etc,Surface contamination-- Prevention, Handbooks, manuals, etc
Classification :
TP373
.
6
.
H36
2005
6. Instrumentation and sensors for the food industr
Author: / eited by Erika Kress-Rogers and Christopher J.B. Brimelow
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Analysis,Food industry and trade--Quality control,Food industry and trade--Equipment and supplies
7. Instrumentation and sensors for the food industry
Author: edited by Erika Kress-Rogers and Christopher J.B. Brimelow
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Food , Analysis,، Food industry and trade , Quality control,، Food industry and trade , Equipment and supplies
Classification :
TX
8. Membrane filtration handbook/selection guide
Author: prepared by Christina A. Merlo, Walter W. Rose, Neal L. Ewing
Library: Library of Urmia University of Technology (West Azarbaijan)
Subject: Food industry and trade, Equipment and supplies,Membrane separation
Classification :
TP
,
373
,.
M47
,
1993
9. Microwave processing and engineering
پدیدآورنده : R.V. Decareau and R.A. Peterson
موضوع : Food industry and trade--Equipment and supplies,Microwave devices
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
10. Process analytical technology for the food industry /
Author: Colm P. O'Donnell, Colette Fagan, P.J. Cullen, editors
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chemical process control,Food adulteration and inspection-- Equipment and supplies,Food industry and trade-- Quality control,Process control
Classification :
TP372
.
5
.
P76
2014
11. Rapid food analysis and hygiene monitoring: Kits, instruments and systems
Author: / by P.J. Raugel
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food - Analysis - Equipment and Supplies,Food - Industry and trade - Quality control - Equipment and suplies,Food contaminationn
Classification :
TX541
.
R39
1999
